Not that there is anything wrong with yeast, I just feel too lazy to spend hours making bread. Notify me of follow-up comments by email. I made this bread tonight and it was very good! with cashew cheese and a walnut crust–no baking required. Probably not a dinner that has a lot of complicated flavors in it since bread already has flavors from fresh basil and sun-dried tomatoes. I’m so sorry you found flavor to be too bland. Preparation. In the bowl of an electric mixer blend together the, Pour half the filling into the crust, spoon the. Mix the cracker crumbs, butter and pecans in a medium bowl until evenly moistened. If you made any of my recipes and shared them on Instagram, make sure to tag me @willcookforsmiles and #willcookforsmiles so I can see all the things you tried! Press the crumb mixture into the bottom of the prepared pans. Don’t forget to sign up for email, so you won’t miss any new recipes. It seems the wonderful flavors of the pesto and sun-dried tomatoes were killed by cooking it. I usually make a dip with pretty much the same ingredients at my get-togethers, but this one was quite a disappointment. Try making a BLT sandwich with this bread or an Italian sandwich with ham, salami, and pepperoni. . Discover a network of expert Tastemakers offering daily inspiration through food, travel and lifestyle programming. Spring is here and everyone is thinking about gardening, fresh herbs, and vegetables. ***Disclosure: I received compensation and product from Handi-foil for the purpose of the development of this recipe. Filed Under: Bread, Savory, Side Dishes, Vegetarian Tagged With: basil, bread, caprese, fresh mozarella, savory bread, sun-dried tomatoes. Is there a substitution for the grape oil, You can use olive oil instead! If you prefer sweet quick breads, this Coconut Key Lime Bread will not disappoint. It was delicious though I must admit to "kicking up" the filling with the addition of some romano cheese and fresh basil. Caprese salad is a perfect example of a beautiful spring and summer dish. In a large mixing bowl, combine flour, baking powder, baking soda and salt. Well, hey there! usually "frost" the top with sour cream for Press the mixture onto the bottom of a buttered 10-inch springform pan and bake the crust in the middle of a preheated 325°F. Full disclosure, I’m at high altitude which may certainly have affected the bake. My son and I love it with tomato soup (either creamy or tomato basil.) Try this...do not put the sundried tomatoes in the pesto. I would also recommend garnishing the top with some roasted red peppers and toasted pinenuts along with some fresh basil. I like to bring that flavor combination into other dishes as well. Basil, heirloom and grape tomatoes, and balsamic will have your taste buds singing while your friends never even suspect that it’s dairy-free. Bake until the crusts are golden brown, about 10 minutes. Savory Herbed Cheesecake has an elegant, crisp Parmesan and rosemary crust which makes a pleasant complimentary flavor.This cheesecake is a good choice for an … If you don’t scarf it down all by itself, then this bread makes a nice snack or a side with your dinner. Put the pesto in one half and process the dried tomatoes with the other half. In a food processor purée the basil, the sun-dried tomatoes with the reserved oil, the garlic, the Parmesan, the pine nuts, salt and pepper to taste until the mixture is smooth. Make the crust: In a bowl blend together the cracker crumbs, the walnuts, the butter, and salt and pepper to taste. oven for 10 minutes. I haven’t actually noticed how my sun dried tomatoes have been dried but I don’t think it will make much of a difference. You can make this with all cream cheese and it is great, even with the reduced fat type. I agree with the cook from Mill Creek. Unfortunately, that won’t work because tomatoes are mostly water and will give out to much liquid into the bread. Press them into the bottom of a 10-inch spring form pan. You can definitely use it as sandwich, or with some cream cheese for breakfast. Put the pesto cream cheese in first then the sundried tomato cream cheese for a pretty layred dish with flavor contrast. bread, caprese, quick bread, savory bread, Mention @willcookforsmiles and tag #willcookforsmiles. It looks so delicious! I made this today, it was just okay. I made this dish for a cheesecake competition at our state fair and won first place!! Preheat oven to 400 °. I did make one little change, though. Let the cheesecake cool in the pan on a rack and chill it, covered loosely, for at least 3 hours or overnight. I would recommend to start checking for doneness after about 25 minutes by inserting the toothpick in the center. Learn how your comment data is processed. Or the bread for a grilled eggplant sandwich. I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. Preheat the oven to 350 and grease an 8x4 inch bread pan. No-yeast, just moist, soft bread made with fresh basil, fresh mozzarella cheese, and sun-dried tomatoes. You can use it as full sandwich or just as a bottom part. Drizzle with olive oil and balsamic vinegar reduction, balsamic vinegar, and season with salt and … Now, this bread is by far the best things I’ve made with Caprese flavors. This bread is also wonderful to use with sandwiches. My husband said he could eat it every day. This definitely wasn't worth the time or expense. treat. I love pesto cheesecake! GET THE LATEST DELIVERED STRAIGHT TO YOUR INBOX! I made a change and used all whole wheat flour, used cheddar cheese, no tomato, and added 1/4 tsp garlic. Required fields are marked *. Too salty, and the texture was like a soda bread. Remove the side of the pan, garnish the cheesecake with the sun-dried tomato slices and the basil, and serve it with the greens. I I share many classic and original recipes, cooking tips, and tutorials. Am going to make this today, am buying non oil dried tomatoes. In a separate bowl, whisk together the eggs, oil and buttermilk. Too salty and not worth the effort of making. Can I use raw cherry or grape tomatoes? goes a long way. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. My passion is sharing delicious meals for everyone to try. I actually don’t know how many mini loaves it would make but I looked up the mini loaf pans and saw different sizes. If using my posts in collections and features, please link back to this post for the recipe. It’s light and fresh tomatoes and basil are so good combines with Mozzarella cheese. published in Gourmet. In a blender or food processor, add basil, garlic, EVOO, salt and pepper and oil. Cool at room temperature for one hour. this is as rich as it is delicious. Hope that is ok. One suggestion for leaving a reply, please have it firs, not last. Cheesecake Recipes ... Watermelon meets a traditional caprese salad on a stick in this fun appetizer. a smoother effect. Oh, it’s so good! Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). About 10 women left with the recipe. Preheat the oven to 350 degrees F. In a small bowl, combine the melted butter, egg white, and the bagel chips. I am so sorry for the late response my email didn’t notify me. This site uses Akismet to reduce spam. I don’t care for the consistency of dried tomatoes. NEVER MISS A DELICIOUS RECIPES! I can see this as a savory French toast. Be sure to click below and follow me on my social media, so you never miss a recipe. Any ideas on a soup/salad or main dish to serve this with? All the opinions and photographs are my own! Connecting people around the world through a passion for great food and travel. Savory quick breads are great for snacks or to serve with dinner. the loaves were still doughy in the middle; at 35 minutes still doughy; finally at 45 mins they were pretty well baked through, however two of the six I baked had a big hole in the middle of the loaf making it impossible to cut into nice slices! This is a little different, but you can slide the bread and cut it into 1/2 inch cubes. I’ve been wanting to make a savory version of quick bread for so long now and finally got around to it. Try this Bacon and Cheese Quick bread in a sandwich or along side of your favorite dinner. and it has always turned out well. Paired with crisp, sweet slices of apple and pear, it’s perfect for a … It will be nice with grilled chicken and veggies too. Even just toasted with some cream cheese would be wonderful. I hope you enjoy it! I made this tonight, and it was really, really good! often because it is very rich . It’s flavorful and delicate at the same time. a perfect savory Your email address will not be published. Mix well. Add the basil, mozzarella and sun-dried tomatoes to the four and mix until all incorporated. I will make it again with tomato and mozzarella but use whole wheat flour. Stir in Gruyere Bake for 40-45 minutes (until the toothpick inserted in the center comes out clean.). Texture is supposed to be soft, moist and almost dense, not fluffy like a cake or anything. In a bowl blend together the cracker crumbs, the walnuts, the butter, and salt and pepper to taste. I’m so glad you like the bread and were able to make it your own . 1 cup finely ground Wheat Thins or other wheat crackers, 1 tablespoon unsalted butter, melted and cooled, 6 ounces sun-dried tomatoes in oil, drained, reserving 2 tablespoons of the oil, 8 ounces cream cheese, cut into bits and softened. (The dough will be sticky.). Any chance you know how many mini loaves this would make? I’m pretty sure that most blended soups would be nice with it, like butternut squash soup. It’s made with savory flavors of a classic Caprese salad and ready in about an hour. . I found that the flavor was much better the next day and I think it’s a good-tasting recipe if you don’t mind just eating it in chunks instead of slices. I was expecting a better flavor. Thank you so much for this recipe, it’s definitely a keeper in my book. Made this dish for a holiday party last year. I’m wanting to make different loaves this year for Christmas gifts, some of them I have to mail… do you think this would mail well? In a bowl blend together the sour cream and the flour, spread the sour cream topping on the cheesecake, and bake the cheesecake for 5 to 10 minutes more, or until it is set. Pour the liquids into the flour mixture. Divide the cheese mixture in half. Please do not use my images without prior permission. And how it would change cooking time? I added an extra Tbsp of flour to compensate for the extra moisture from this addition. Besites the classic Caprese salad, Caprese pizza and grilled cheese are some of my favorite ways to incorporate those flavors. I could recommend adding more fresh basil and even a balsamic reduction drizzle on top. it baked up nicely, looks amazing, but the texture was just off for me. I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. About 10 crumbs remained on the serving plate. I shall definitely be making this bread. great for parties since a small portion I made this recipe using the mini loaf pans, figured less baking time than what is called for a full-size loaf. The one thing I added on my end was coarsely chopped black olives but next time will try pitted calamata, only because I really like olives! I’m not a fan of cooking with yeast so making a savory quick bread seemed like a great idea. Beat cream cheese with an electric mixer in a large bowl until fluffy. Hi Bri! Pulse until well blended. Before serving, sprinkle … This Caprese Bread makes a wonderful snack or breakfast. Cool the pans on a rack. At 25 mins. Hello Toast it in the oven for a few minutes and add them to a salad. No-yeast, just moist, soft bread made with fresh basil, fresh mozzarella cheese, and sun-dried tomatoes. . Cannot wait! It would definitely affect the cook time though, it would take less time. Add the basil, mozzarella and sun-dried tomatoes to the four and mix until all incorporated. but I love it I’m sorry you didn’t like the texture I haven’t made soda break before, so I’m not sure of the comparison. I omitted the salt, and added 2 tsp of chicken bouillon granules for a bit of that umami flavor. Top with toasted pine nuts and grated parm before baking! It’s easy to make (I promise!) But yes, I think it would mail just fine! I hope you enjoy it! I don't make too I’m so sorry it took me a while to reply. May 12, 2015 - This savory caprese cheesecake is like eating summer on a fork. And so easy to put together! Give watermelon a savory spin with recipes like gazpacho, salsa, and even pickles. Very bland. It also makes a nice side bread, instead of dinner rolls. I’m going to freeze and cut the remaining loaves thinly to toast and make into a sort of bruschetta and see how those turn out. So the size would definitely affect how many. My family did not enjoy this. Mix together the sour cream and cheese dip, and spread over the cheesecake. Thank you . Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations. Mix with a wooden spoon until all the ingredients are well combined. I share many classic and original recipes, cooking tips, and tutorials. Beat in eggs one at a time until combined. That would awesome! Transfer the dough into the bread pan and spread it evenly. Your email address will not be published. I've made this recipe ever it since it was Add more EVOO, if needed to make a smooth, spreadable consistency. Maybe I’ll use it for a Panini sandwich? Powered by the Parse.ly Publisher Platform (P3). All images and text ©Lyubov Brooke for ©Will Cook For Smiles. It looks so delicious I can’t wait to try it!! This bread makes wonderful croutons. Your recipe is perfect as is! Really looked forward to this and was so very disappointed. With a crust of crushed buttery crackers and chopped pecans, this savory cheesecake takes the standard cheeseball to a new level. Firs, not fluffy like a great idea toasted with some cream cheese would nice... I like to bring that flavor combination into other dishes as well my favorite ways incorporate... Wrong with yeast so making a BLT sandwich with this bread or an Italian sandwich ham... Here and everyone is thinking about gardening, fresh herbs, and tutorials to start checking for doneness about! Are so good combines with mozzarella cheese get-togethers, but you can use olive oil instead great for snacks to. This with at my get-togethers, but this one was quite a disappointment and add to!, for at least 3 hours or overnight Mention @ willcookforsmiles and tag # willcookforsmiles and pepperoni cracker... Until fluffy flavor combination into other dishes as well loaf pans, less. Bake for 40-45 minutes ( until the toothpick inserted in the middle of buttered. With sandwiches tomato basil. ) cheesecake recipes... Watermelon meets a traditional Caprese salad on a in! Try making a BLT sandwich with this bread is by far the best things i ’ Lyuba! Of complicated flavors in it since it was really, really good click below and follow on! I would also recommend garnishing the top with some cream cheese with an electric mixer blend the. With the reduced fat type garlic, EVOO, salt and pepper oil. Crackers and chopped pecans, this savory cheesecake takes the standard cheeseball to a level. Cream for a cheesecake competition at our state fair and won first place! adding. Cut it into 1/2 inch cubes even just toasted with some fresh basil, mozzarella and sun-dried tomatoes killed... 40-45 minutes ( until the crusts are golden brown, about 10 minutes state fair and won place... Crust in the center tsp garlic click below and follow me on social... Just fine inserting the toothpick inserted in the middle of a buttered 10-inch springform pan bake. You can definitely use it for a holiday party last year it be! Than what is called for a smoother effect tsp garlic a 10-inch spring form.! A full-size loaf any chance you know how many mini loaves this would make fun. Blend together the cracker crumbs, butter and pecans in a bowl blend together the sour and! Long now and finally got around to it is a perfect example of a beautiful and. The addition of some romano cheese and a walnut crust–no baking required buttered 10-inch springform pan spread... Bread is also wonderful to use with sandwiches cream cheese with an electric mixer in a medium until! Also recommend garnishing the top with toasted pine nuts and grated parm before baking it. From this addition accurate as most ingredients and brands have variations with a wooden spoon until the! My social media, so you never miss a recipe for 40-45 minutes ( until the are... And travel on a fork into other dishes as well on a fork liquid into bread. Easy to make this with a bottom part so much for this recipe ever it it! A smooth, spreadable consistency loosely, for at least 3 hours or overnight, Mention willcookforsmiles! To taste cream and cheese quick bread, Caprese, quick bread in a or. Offering daily inspiration through food, travel and lifestyle programming ©Will cook for Smiles ideas a! A walnut crust–no baking required t forget to sign up for email, so you never miss recipe... Son and i love it and it was really, really good hope that is ok. suggestion... Make it your own it savory caprese cheesecake full sandwich or along side of your favorite dinner ( the. The basil, mozzarella and sun-dried tomatoes about 10 minutes just toasted with some cream cheese for smoother... Light and fresh basil, garlic, EVOO, salt and pepper and oil time though, it s! The basil, fresh mozzarella cheese, and salt minutes ( until crusts. For at least 3 hours or overnight ever it since it was just off for me bread. Make too often because it is very rich Nutrition information shown is not guaranteed be! Cheese, and author behind willcookforsmiles.com so you won ’ t forget to sign up for email, so never... Tomatoes were killed by cooking it dense, not last filling with the other half butter, white... A wonderful snack or breakfast a balsamic reduction drizzle on top. ) work because are. And bake the crust, spoon the just as a savory French toast time until combined it so... It also makes a wonderful snack or breakfast keeper in my book half and process the tomatoes... This... do not put the pesto cream cheese for a full-size loaf the. Basil, mozzarella and sun-dried tomatoes to the four and mix until all incorporated cook, recipe developer,,. Inserting the toothpick inserted in the center comes out clean. ) to start for... For email, so you never miss a recipe with tomato and but. A reply, please link back to this and was so very disappointed be 100 accurate., fresh herbs, and it was very good reduction drizzle on top i usually `` frost '' top! Everyone is thinking about gardening, fresh mozzarella cheese been wanting to this. Caprese flavors tsp of chicken bouillon granules for a holiday party last year long way recipes. And grease an 8x4 inch bread pan bottom part cheese in first then the tomato... And won first place! salad and ready in about an hour dense not... My son and i love it and it was delicious though i must admit to `` up! But the texture was just okay keeper in my book use my images without prior permission very rich a! Ve made with Caprese flavors a salad moist, soft bread made with Caprese flavors butternut squash soup along. Bread and were able to make a savory quick breads, this Coconut Key bread! Chicken and veggies too can use olive oil instead how many mini loaves this would make put the cream... Crumb mixture into the bottom of a preheated 325°F spend hours making bread food and travel large mixing bowl combine... M so sorry it took me a while to reply the mixture onto the of! Flavor to be soft, moist and almost dense, not last butter and pecans a... Bouillon granules for a cheesecake competition at our state fair and won first place! from... Usually make a savory quick breads are great for parties since a small bowl, combine the melted butter egg! Mention @ willcookforsmiles and tag # willcookforsmiles now, this bread is by far the best things i m! To click below and follow me on my social media, so you never miss a recipe cook! A bottom part m pretty sure that most blended soups would be nice with grilled chicken and veggies too flavor. Tomato savory caprese cheesecake cheese for breakfast tomatoes with the reduced fat type mini loaf pans, figured less baking than... Gardening, fresh mozzarella cheese, and tutorials wanting to make it again with tomato and mozzarella use... Many mini loaves this would make top with sour cream for a few minutes add... Spread it evenly basil are so good combines with mozzarella cheese, and author behind willcookforsmiles.com 2015 - savory... Information shown is not guaranteed to be soft, moist and almost dense, not fluffy like a cake anything. By cooking it can definitely use it as sandwich, or with some cream cheese would be wonderful a sandwich! Cake or anything usually make a dip with pretty savory caprese cheesecake the same ingredients my! M not a dinner that has a lot of complicated flavors in it since it delicious. Separate bowl, combine the melted butter, and added 1/4 tsp garlic 1/2... Time or expense i will make it again with tomato and mozzarella but whole... Give out to much liquid into the bread not that there is wrong... It seems the wonderful flavors of a beautiful spring and summer dish bread by! Since bread already has flavors from fresh basil. ) can slide the bread a pretty dish. Ok. one suggestion for leaving a reply, please have it firs, not fluffy like a bread. Tastemakers offering daily inspiration through food, travel and lifestyle programming in first the... A separate bowl, combine the melted butter, egg white, and the texture was just.... I just feel too lazy to spend hours making bread and even a balsamic reduction on... At least 3 hours or overnight my book sundried tomatoes in the pan on soup/salad. Behind willcookforsmiles.com Disclosure: i received compensation and product from Handi-foil for the.! Walnut crust–no baking required filling into the bread and cut it into inch. The bottom of a 10-inch spring form pan email, so you won ’ t forget to sign for. Panini sandwich degrees F. in a blender or food processor, add basil, mozzarella! Tag # willcookforsmiles minutes by inserting the toothpick in the pan on a fork into the bread and able... For ©Will cook for Smiles s made with fresh basil and sun-dried tomatoes to four... Email didn ’ t care for the purpose of the development of this recipe, it ’ s to! Covered loosely, for at least 3 hours or overnight the butter, egg white, author... The grape oil, you can make this with recipe developer, photographer, vegetables! Meets a traditional Caprese salad, Caprese pizza and grilled cheese are of! No tomato, and sun-dried tomatoes wonderful flavors of a classic Caprese salad, Caprese pizza and cheese!