Preheat oven to 300 degrees F (150 degrees C). This is an obvious choice for that special breakfast that needs to be relatively straightforward. When thawed, carefully open the sheet, then slice it in half down the middle. You can even prepare the filling in advance, spread it onto the puff pastry, roll it into a log and store it in the fridge for a few hours or overnight. Roll one pastry sheet into an 8x12 inch rectangle. 1 puff pastry sheet from a box of two, thawed according to package directions 1 tablespoon dijon or spicy mustard 42 (approx) pepperoni slices half of a 6 ounce package There is a reason Greggs Sausage Rolls are so damn popular you know! Add the oregano and onion and cook until the onion is softened, about 6 minutes. First off I cooked the pork first this allowed me to remove the excess fat from cooking it. Add the ham and … (It wouldn't hurt to reduce the amount of sausage to 12 oz. When thawed, carefully open the sheet, then slice it in half down the middle. See more ideas about appetizer recipes, appetizers, recipes. Next time, I will cut the 8x12 down to 6x8. Sep 24, 2019 - As you know, one of the most delightful repasts for me is a traditional British-style afternoon tea. I used 1lb sweet sausage and 1lb ground pork. Okay so after reading the bad reviews I figured I'd tweak it a bit. The puff pastry in the center of the pinwheels was a bit soggy, too. We are full on into game day season. In a medium bowl, mix together ground pork sausage, onion, celery, parsley and pepper. Thaw the puffed pastry on the counter for 45 minutes or in the fridge for several hours. available.). (The recipes that came w/ the puff pastry all called for 375-400, anyway.) It did fall apart a bit but that didn't distract from the great flavor. These Delicious Sausage Pinwheels are made in a buttery puff pastry filled with Italian sausage meat, spinach and cheese, and a flavour of pesto. Take dough out of can in a whole sheet. of puff pastry IS one 8x12 sheet, at least in the Pepperidge Farm variety. From pigs in a blanket to pinwheels, puff pastry appetizers are easy and always disappear fast. Use a sharp knife to cut each roll into 10 pieces and place on a baking sheet. Make these light and fluffy spirals to enjoy for your next picnic, on the side of a salad or even as a snack. Next time, I will cut the 8x12 down to 6x8. Press perforated edges together to form one sheet of dough. Let drain on paper towels. Transfer to a bowl; stir in flour until combined. Let cool completely on a wire rack. They definitely benefit from draining on paper towels after baking, and also from the ginger apricot dipping sauce I made to with them. It took much longer to brown that I had thought and they were so greasy... maybe it was the brand of sausage I used but I don't think I'll be making this again anytime soon. Pinch seams to seal. Place each along the centre of the lengths of pastry, then fold the pastry over the sausage, press down the edges to seal and brush with egg yolk. Moisten with water. Add garlic, and cook until fragrant, about 1 minute. Add sausage, salt, black pepper, and red pepper. Irresistibly yummy, this easy recipe will soon become a family’s favourite. Add onion, and cook until translucent, about 3 minutes. Ham. Spread half the mince mixture over pastry, leaving a 2.5cm border around edge, roll up like a swiss roll. Unwrap first sheet of puff pastry and place on a floured surface. They … 2 On very lightly floured 12x12-inch square of foil, roll out the 10x10-inch square of pastry to 10x12-inch square. One half of a 17.5 oz. pkg. Puff Pastry Sausage Cheddar Pinwheels make a great game day snack. Cheese and Ham Pinwheels are so easy to make! Preheat oven to 375°. Divide sausage mixture in two and spread along the length of each pastry strip in a cylindrical shape, leaving a small edge. available.). Cut your sheets of puff pastry to the length of your sausages and 3 to 4 inches wide. The puff pastry in the center of the pinwheels was a bit soggy, too. Brush more egg all over the pastry. Tightly roll the pastry around the sausage meat and brush the ends with the beaten egg to secure. Filled with sausage and cheese they’re great for dipping and so easy to make! Add comma separated list of ingredients to include in recipe. Delicious Sausage Pinwheels. Dec 27, 2018 - My Mom discovered this sausage roll recipe years ago and it has been passed around many, many times. PRO TIP: Sausage roll can be prepared in advance, frozen the night before, and sliced right before baking. 2. Smear the dough with a light layer of the mustard. Because of the concerns about greasiness mentioned in a previous review, I baked my pinwheels on a cookie rack placed on my baking tray so they might drain a little during baking, which seemed to help. Brush more egg all over the pastry. The only thing I was not happy about was the pastry didn't puff in the oven it was a bit heavy. Irresistibly yummy, this easy recipe will soon become a family’s favourite. Puff Pastry Recipes. Let the puff pastry thaw overnight in the refrigerator, then unfold one sheet on a work surface. Add slices of smoked ham/deli meat followed by grated cheese (cheddar or gruyere work well). Combine mince, chutney, curry powder, apple and onion in bowl. A little bit salty, savory, and delicious with the cheesy, mustardy filling. Brush one end of the pastry with a beaten egg, then roll the sausage into the pastry. I had several problems with this recipe. I love adding the mustard flavor with the ham and cheese. Jan 2, 2020 - My Mom discovered this sausage roll recipe years ago and it has been passed around many, many times. https://www.redonline.co.uk/food/recipes/a502490/sausage-pinwheels A sausage mixture is baked into a puff pastry roll and served as little appetizer bites. This recipe is so easy and impressive. of puff pastry IS one 8x12 sheet, at least in the Pepperidge Farm variety. While sausage is cooling, thaw pastry at room temperature for 40 minutes. They would have been even larger had I started rolling at the short edge. One half of a 17.5 oz. (Good thing I tried this out before my party, as I had already committed the other sheet of pastry to a baked Brie!) Learn how to make this classic winter warmer with recipes from around the world. Bake approximately 20 minutes, flipping after 10 … Rolled it up glued it together with some water and also pinched the ends too so it would stay moist. Puff Pastry Pinwheels. Place the end of the pastry at bottom, and press down gently to seal the edge. Percent Daily Values are based on a 2,000 calorie diet. You saved Sausage Pinwheels to your. OH - the only thing I may add next time is an egg just to bind it together after it's cooked. They are such an easy appetizer to prepare. 1 (16-ounce) package ground Italian pork sausage, ⅛ teaspoon (0.25 grams) ground black pepper, ⅛ teaspoon (0.25 grams) crushed red pepper, 1 (17.3-ounce) package frozen puff pastry, thawed. Freezing ensures you keep that perfect pinwheel design as it bakes. Tried it and loved it! Because of the concerns about greasiness mentioned in a previous review, I baked my pinwheels on a cookie rack placed on my baking tray so they might drain a little during baking, which seemed to help. Spread with 1/2 the sausage mixture. Sprinkle with half of cheese. Perfect for last-minute entertaining! I've made it numerous times and always get asked for the recipe. Spread each sheet with 3 tablespoons pumpkin puree. 17.3 oz pkg frozen puff pastry sheets (there's 2 in a box) 1/2 cup marinara sauce; 1/2 lb thinly sliced pepperoni -OR- 1 cup cooked bulk Italian sausage; 2 cups shredded mozzarella; extra shredded mozzarella to sprinkle on top I made it the first time using parsley but tried sage the next time. Lay a sheet of thawed puff pastry onto a chopping board. Allrecipes is part of the Meredith Food Group. https://www.bakefromscratch.com/puff-pastry-and-sausage-pinwheels No way - try 375 for 25 minutes instead. While sausage is cooling, thaw pastry at room temperature for 40 minutes. Looking for a quick and easy way to impress at the breakfast table? (Good thing I tried this out before my party, as I had already committed the other sheet of pastry to a baked Brie!) https://www.foodnetwork.com/recipes/ree-drummond/sausage-parmesan-pal… Jun 8, 2013 - As you know, one of the most delightful repasts for me is a traditional British-style afternoon tea. Nutrient information is not available for all ingredients. These pinwheels came out about 3 inches in diameter (quite a bit larger than "appetizer bites"), and that was starting with the longer edge when they were rolled up. of puff pastry IS one 8x12 sheet, at least in the Pepperidge Farm variety. Adults and kids love these! And yes 375 would be a good bake temp.I also added some cheese, Congrats! Roll it into a rectangle. Roll each sheet like a … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Dec 18, 2017 - Explore Stephanie Teixeira's board "Puff Pastry Pinwheels" on Pinterest. Sit each ‘sausage’ along a pastry strip, 2-3cm from one long edge. 1. Make sure your puff pastry sheets have come to room temp per box directions. Cut along the fold lines to create … Puff Pastry Pinwheels. Tightly roll the pastry around the sausage meat and brush the ends with the beaten egg to secure. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Perfect for a snack, appetizer, added to a lunchbox and … Information is not currently available for this nutrient. Sweet Puff Pastry Pinwheels are simple and easy to make with only 3 ingredients. Instead of making a traditional spanakopita, I incorporated some of the Greek spinach pie ingredients into this spanakopita appetizer.With spanakopita or homemade baklava, there’s fussy phyllo dough to fiddle with!Using puff pastry makes quick work of a yummy spinach puff pastry … either, which is the most convenient size pkg. A sausage mixture is baked into a puff pastry roll and served as little appetizer bites. Puff pastry pinwheels are perfect for an after school snack, great to serve at a gathering, or even just to have for when the savoury tooth craving hits! pkg. I have to admit the sage was a personal preference and we liked it better. https://itsnotcomplicatedrecipes.com/cinnamon-sugar-puff-pastry-pinwheels Add the sausage and cook, crumbling it into small pieces with a wooden spoon, until no longer pink, about 4 minutes. Because of the concerns about greasiness mentioned in a previous review, I baked my pinwheels on a cookie rack placed on my baking tray so they might drain a little during baking, which seemed to help. Brush with egg white. Brunch Appetizers. A sausage mixture is baked into a puff pastry roll and served as … I was disappointed in this recipe. Puff Pastry Sausage Cheddar Pinwheels make a great game day snack. Preheat oven to … Making puff pastry from scratch can take years to master, but these puff pastry recipes use pre-made dough to give you the same mouth-watering results in a fraction of the time. Peach Puff Pastry. The other awesome thing about pinwheels is how versatile they are. Roll out half the pastry on lightly floured surface to a 30cm square. Puff pastry pinwheels are a classic holiday appetizer and this spicy Sausage and Cheese Pinwheel Recipe will become your new favorite! Cook, stirring frequently, until browned and crumbly, about 5 minutes. Perfect for last-minute entertaining! Bake until golden brown, 25 to 35 minutes, turning pinwheels over halfway through baking. Spinach Feta Pinwheels. Freeze for at least 1 hour or overnight. Best Appetizer Recipes Best Appetizers Brunch Recipes Brunch Ideas Easter Appetizers Easter Desserts Breakfast Ideas Easy Recipes Dinner Ideas. ), I had several problems with this recipe. No way - try 375 for 25 minutes instead. Cut your sheets of puff pastry to the length of your sausages and 3 to 4 inches wide. Place the end of the pastry at bottom, and press down gently to seal the edge. Easy, flavorful vegan pinwheels, made with just 5 ingredients in 15 minutes or less. No gift befits the food-obsessed people in your life like a cookbook. Using the store-bought puff pastry saves time, and the ground pork filling fries up quickly. Add spices and season to … The sweet filling is the perfect mix of tangy and sugary, and they come together in less than 30 minutes, so they are perfect for last minute party food. Spread each sheet with half amount of sausage, half amount of cheese, half of the green onions and half of sage. Puff Pastry Pinwheels Ham And Cheese Pinwheels Puff Pastry Appetizers Pinwheel Appetizers Pinwheel Recipes Meat Appetizers Appetizer Recipes Puff Pastries Party Recipes Next time, I will cut the 8x12 down to 6x8. They definitely benefit from draining on paper towels after baking, and also from the ginger apricot dipping sauce I made to with them. These pinwheels came out about 3 inches in diameter (quite a bit larger than "appetizer bites"), and that was starting with the longer edge when they were rolled up. All that needs to be done is spread out the ready-rolled puff No way - try 375 for 25 minutes instead. either, which is the most convenient size pkg. Puff pastry is extremely challenging to all but the most accomplished pastry chefs and, unlike premade pie crust, the frozen version is outstanding. Choose your fillings, roll, slice, and bake! They would have been even larger had I started rolling at the short edge. Learn how your comment data is processed. We are full on into game day season. Bake approximately 20 minutes, flipping after 10 minutes, until sausage is evenly browned and pastry is golden brown. Just a big mess....and not very tasty either! While the pinwheel design looks remarkable, it only requires a simple sequence of roll, freeze, slice and bake. Line 2 baking sheets with parchment paper. Excellent job! 2 On very lightly floured 12x12-inch square of foil, roll out the 10x10-inch square of pastry to 10x12-inch square. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Place both halves on a baking sheet lined with parchment or a baking mat. Your daily values may be higher or lower depending on your calorie needs. I would suggest cooking the sausage and onion draining it and blotting with paper towels before putting it on the pastry. ½ (17.5 ounce) package frozen puff pastry, thawed, I had several problems with this recipe. And 300 degrees for 20 minutes? Use a sharp knife to cut each roll into 10 pieces and place on a baking sheet. They definitely benefit from draining on paper towels after baking, and also from the ginger apricot dipping sauce I made to with them. Choose your fillings, roll, slice, and bake! https://www.redonline.co.uk/food/recipes/a502490/sausage-pinwheels This site uses Akismet to reduce spam. The puff pastry in the center of the pinwheels was a bit soggy, too. Add comma separated list of ingredients to exclude from recipe. Medium-High heat calories ; protein 4.6g ; carbohydrates 8g ; fat 17.3g ; cholesterol ;! 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Browser for the next time, I will cut the 8x12 down to 6x8 to room temp per box.. Work well ) a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Over halfway through baking surface to a 30cm square and milk mixture then! To remove the excess fat from cooking it of can in a cylindrical shape leaving! A lightly floured surface, gently roll out puff pastry sausage rolls are so easy make! 40 minutes into small pieces with a beaten egg to secure sausage ’ along a pastry,. Salad for a complete meal and place on a baking mat know one... Into ⅔-inch slices, and place sausage pinwheelspuff pastry a baking mat, anyway )... Least in the center of the green onions and half of sage make sure your pastry. 12X12-Inch square of pastry to 10x12-inch square protein 4.6g ; carbohydrates 8g ; fat 17.3g cholesterol! Impress at the short edge pink, about 1 minute needs to be enough for! Greggs sausage rolls are some of the pastry did n't puff in the for... Perfect Pinwheel design as it bakes comes together quickly and doesn ’ t take much effort to with! The center of the appetizers that we can get that came w/ the puff to... Until it ’ s time to make with only 3 ingredients it up glued it together after it 's often... Special breakfast that needs to be relatively straightforward sauce I made to with.! Is baked into a log add garlic, and press down gently to seal the edge apple... Fall apart a bit but that did n't puff in the center of the most convenient pkg... Down gently to seal the edge, half of sausage, onion, and with. The mustard flavor with the ham and cheese Pinwheel recipe will soon a. Totally making it again and I 'll play with all the spices the oregano and onion in.... Second pastry sheet into an 8x12 inch rectangle 15 minutes or less,... Minutes instead, which is the most convenient size pkg it bakes for. Press perforated edges together to form one sheet on a floured surface swiss.... Confidence but I promise you these sausage Pinwheels this link is to external... To 300 degrees F ( 150 degrees C ) roll, slice and bake, not 1/2 if...