Chop if desired. . Your email address will not be published. That’s easy! This site uses Akismet to reduce spam. This recipe comes from Celebrations , … A low fat version of a steakhouse favorite. 1 onion, finely chopped. Place the frozen spinach in a microwave-safe bowl. I find fresh spinach to be milder and sweeter (stems removed and chopped), although you can use frozen in this recipe too. It also fits well into a low-carb/keto diet if you're into that or know someone who is. Taste like Carnival Cruise Line Creamed spinach! Stir in the spinach, salt, pepper, nutmeg, heavy cream and Parmesan. 20 oz. Eat well flavored! You can also add plain unsweetened almond milk. I’m always amazed when I order creamed spinach at a restaurant. Creamed Spinach (with Frozen or Fresh Spinach!). , Last minute find and a huge hit with the whole family! Feel free to leave the nutmeg out if you don't have any. I ended up with closer to two cups. This recipe comes … Do you cook with heavy cream very often? It seems to vary as to what size frozen spinach packages come in, so anything from about 16 ounces (1 pound) to around 20 ounces (you'll sometimes see 10 ounce packages, so use two of these) will work for this recipe. Made with what must be more butter and cream than actual spinach, it is so incredibly delicious. Did you make this easy creamed spinach recipe? Heavy cream: I tried making this recipe with half-and-half and it wasn’t as good. https://www.food.com/recipe/creamed-spinach-like-boston-market-105281 In this homemade version, made with frozen spinach, I tried to keep the amounts of creamy stuff reasonable. Place the spinach in a colander and press on it to get out as much liquid as possible. Prep your spinach (thaw frozen or blanch fresh spinach); In a medium saucepan, sauté the onion until lightly browned; Add in the sauce ingredients (garlic, cream, cream cheese, parmesan, nutmeg) and stir until the cream cheese is incorporated and the sauce is somewhat thickened; Stir in the spinach and let it warm through; This recipe works best if the cream cheese is softened, so take it out of your fridge 30+ minutes prior to starting the recipe (or you can microwave it if you forget). One 10-ounce package of frozen spinach is about a pound of fresh spinach leaves. … Meanwhile, heat the oil in a 10-inch nonstick skillet over medium heat. I break it up with my spoon/stir it continuously. ), Published January 2, 2020 / Updated January 2, 2020 / 14 Comments. This creamed spinach recipe can be made with fresh or frozen spinach and is combined with a quick and easy Parmesan cream sauce. I’m lazy, so I tend to use jarred garlic. If the spinach seems dry, you can add up to 1/4 cup additional heavy cream. I ended up adding back about 1/2 cup of the spinach water to thin it out just a bit. We love serving this creamy spinach alongside my Garlic Herb Prime Rib , Roasted Beef Tenderloin or with a juicy Skirt Steak . My understanding is that for 10 oz frozen spinach, you need about a pound of fresh one. Copyright © 2020. Here's A Quick And Easy Recipe Of Creamed Spinach: Ingredients: 500gm spinach. You can make this recipe the day before, then cover and refrigerate. Buy or pick accordingly. Stir in the spinach, spices, cream, and Parmesan. The creamed spinach was mainly popularized in steakhouses in the US. Cook the spinach as directed on the package; drain and press with paper towels to remove all of the moisture. Scroll down to the recipe card for the details. I typically publish a new recipe once or twice per week. Delicious! Drain it into a colander, rinse it with cool water, and squeeze it out. The sauce should thicken up as it cooks. . https://irenamacri.com/recipes/paleo-creamed-spinach-dairy-free The frozen spinach makes more of a purée. The spinach cooks down a lot. Healthy Creamed Spinach: Less cream, more spinach, just as good! 3. Creamed Spinach. So, all the good stuff, basically. Even though the name creamed spinach has never sounded very appealing to me, I have been hooked on it since the first time I tried it at steak restaurant as a kid. This classic creamed spinach is made with cream cheese, heavy cream, butter, parmesan cheese, onion, garlic, and a pinch of nutmeg. Thx for sharing! There's something about the luscious creamy consistency of the sauce blended with the spinach that just melts in your mouth. The recipe ALSO includes frozen spinach for even faster creamer spinach! Frozen spinach helps make a mean and healthy (or at least healthier) casserole. Half cup butter. Please see my affiliate disclosure for more details. Filed Under: Vegetable Recipes Last updated on September 21, 2020, The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. The simple white sauce is perfectly flavored by Parmesan cheese, a little garlic, and a hint of nutmeg. Creamed spinach will make even the most reluctant vegetable eater agree that green leafy vegetables can, in fact, be very tasty! Colcannon. It’s a delicious addition to steaks. Easy Creamed Spinach does not get easier! Once it's thawed, use your hands to squeeze out the excess water. Yes, absolutely. Subscribe! Boil a large pot of water and cook the spinach for 1-2 minutes. Salt & Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. Some recipes call for onion, but I’m not a big fan of it in this recipe. Creamed Spinach Recipe Ideas. It will look like a huge mountain of spinach but it … Place chicken breasts in the skillet and cook for 8 minutes, or until chicken is easy to move and … https://www.lizshealthytable.com/2015/12/26/cream-less-creamed-spinach Do I use fresh or frozen spinac… Say goodbye to dry, flavorless chicken breasts and HELLO to this easy and flavorful skillet dinner with chicken and Bonus: Fresh frozen spinach is really easy to use, is budget friendly and works quickly to get this side dish recipe on the table in 20 minutes or less! It’s actually very easy! I used butter, onions, cream cheese, parmesan cheese, and more for the best-creamed spinach recipe … Want the new recipes in your inbox? 8-10 garlic pods, chopped. If you follow this recipe, you will end up with an amazing creamy, thick, steak house style creamed spinach. This classic creamed spinach is made with cream cheese, heavy cream, butter, parmesan cheese, onion, garlic, and a pinch of nutmeg. And another bonus when making spaghetti with frozen spinach: it takes … Drain it and rinse it under cool water. Frozen Spinach A lot of people would disagree with the use of frozen spinach but, I’m a huge fan. As with most leftovers, you can keep leftover creamed spinach in the fridge, in an airtight container, for 3-4 days. Easy Creamed Spinach! To reheat, let it … I promise you won’t know it was ever frozen once you take a bite of the finished recipe! I like fresh spinach in Spring, but I use frozen most of the year. Yields: For 25 servings, thaw 10 pounds to obtain about 4 pounds 12 ounces (3 quarts). Serves 6. 2 pounds baby spinach or 2 1/2 pounds fresh spinach, tough stems discarded 1 3/4 cups heavy cream or whole milk, or a mix thereof CREAMED SPINACH. Even the cream can be bought as a pantry ingredient nowadays. Constantly whisk until mixture becomes thick and smooth, remove from heat and set aside. Stir in the garlic, followed by the heavy cream, cream cheese, parmesan, and nutmeg. It's perfect for special occasions/entertaining... or any occasion. This super easy Creamed Spinach Recipe is warm, cheesy and ready in about 15 minutes using frozen spinach. The dish resembles the German Rahmspinat, just that it is way more creamy. Peel and finely chop the onions and garlic, then place in a large frying pan on a low heat with 2 tablespoons of oil and the oregano. If you prefer your spinach leaves more intact, go with fresh spinach. Delicious! Used frozen spinach that I defrosted in the microwave and squeezed well to drain as I was making the sauce. I am going to add sausage and stuff a butternut squash with it for dinnet. This simple homemade side dish is so much better than store bought! If you’re a huge spinach fan, try this Slow Cooker Jalapeno Creamed Spinach.. I go to steakhouses often. Just make sure to give it a good stir before reheating and serving, and reheat very gently. Taking only 22 minutes to prepare, this dish is the perfect accompaniment to any meal. Spinach and Artichoke Dip Yummly. And watch videos demonstrating recipe prep and cooking techniques. So flavorful and perfect texture. Start by defrosting the frozen spinach in the microwave and then removing as much liquid as possible. You might have to add fresh spinach to the saucepan a little at a time until it all cooks and shrivels. It turns out creamed spinach is not typically what you would call a healthy side dish thanks to loads of butter and heavy cream! Vegetables are frozen at their peak freshness which, not only means that it’s healthier but … It is calculated using the SparkPeople.com recipe calculator and the carb count excludes sugar alcohols. I tend to focus on the steak (ribeye is my favorite) and ignore the tempting starches on the menu. 2 tablespoon all-purpose flour (maida) 3-4 tablespoon cheese (preferably parmesan cheese) Salt, if needed. Finely grate in half the nutmeg and fry gently for 10 minutes, or until soft but not … . Add the … Squeeze out excess water. www.thecomfortofcooking.com/2014/02/lighter-creamed-spinach.html Serve immediately. This isn't a problem, though, because it's easy to adjust the sauce to your liking in any scenario so you will think it's the. Kosher salt and black pepper: If using fine salt, you should reduce the amount you use, or the dish could end up too salty. Season the cream sauce with salt, pepper, and nutmeg. Sooo easy and tastes great , it’s a keeper. Cook, stirring, just until heated through, then serve. But seriously, when I make it at home, I try to use more reasonable amounts of those so that the vegetable will remain the star of the show. Advertising. Whisk in flour. Add the onion and cook for 1 minute. https://www.food.com/recipe/absolutely-the-best-creamed-spinach-256190 Thanks so much for letting me know. www.thecomfortofcooking.com/2014/02/lighter-creamed-spinach.html https://www.wholesomeyum.com/easy-low-carb-keto-creamed-spinach-recipe Thank you!!! I'd love it if you left me a comment below! This post may contain affiliate links. This creamed spinach recipe is a decadent and comforting side dish that's perfect with steaks, roasts, or even fish! 2. In a medium saucepan, sauté the butter and onion over medium heat until it's lightly browned (about 5-7 minutes). Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes! Most of our recipes are low-carb (or keto) and gluten-free, but some are not. 1/2 teaspoon freshly ground black pepper, or to taste 2 cups milk. Melt butter in a Dutch oven over medium-high heat. Questions? And another bonus when making spaghetti with frozen spinach… Here’s an overview of what you’ll need: Frozen chopped spinach: I haven’t tried making this dish with fresh spinach. Add hot milk mixture all at once, … . 2. Add spinach, and cook just until wilted, about 1 minute. Spinach will cook down a lot, so make sure you have enough. In a medium saucepan, melt the butter over medium heat. Makes 4 to 6 servings. This looks great! As always, tag me on Instagram if you've made one of my recipes. A creamy blend of spinach, shallots, parmesan cheese, and Boursin Light makes a rich and flavorful side dish. BEST and easiest creamed spinach recipe!! Fresh or frozen spinach is cooked in a creamy cheese sauce. Cover and microwave on high just until thawed, about 4 minutes. Creamed Spinach has two main components, cream and spinach. So, all the good stuff, basically. Learn how your comment data is processed. The Best Healthy Frozen Spinach Recipes on Yummly | Vegan Spinach Lasagna, Italian-inspired Stuffed Pork Chops, ... salt, heavy cream, skin-on chicken thighs and 8 more. There’s a difference. If you'd prefer to use only one pound of fresh spinach, use 1/2 cup heavy cream, and you may need to cook it for a little longer if you want the sauce to thicken up the same way. Absolutely delicious. That happened to me last week when I decided creamed spinach would be the perfect side for pot roast. I almost never do. Cook the garlic in butter. Would you recommend freezing half for later? Get Creamed Spinach Casserole Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Used frozen spinach that I defrosted in the microwave and squeezed well to drain as I was making the sauce. 1 cup milk. https://www.thekitchn.com/how-to-make-creamed-spinach-240332 Add the onion and cook for 1 minute. Bring a large pot of salted water to a boil. 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Hear that, Kim! are not spinach you will end up with amazing! Bulk/Volume before it cooks down ton when it 's sealed tightly / Updated January,... And set aside me on Instagram if you want this creamed spinach was mainly popularized in steakhouses the!